|
Teething Biscuits - Baby Food Recipes - Recipes for Baby Food
|
|
|
|
|
Home
Recipes
Introduction
Recipe Books
Contact Us
Partners
Bookmark Us!
|
|
Recipe for Teething Biscuits from the Baby Food section.
Teething Biscuits2 eggs, beaten
1 cup granulated sugar
1 teaspoon vanilla extract
2 to 2 1/2 cups all-purpose flourBeat eggs and add sugar, vanilla extract and flour. Mix well. Roll dough between two sheets of floured wax paper to 1/4-inch thickness. Cut desired shapes and place on a lightly greased cookie sheet. Let stand overnight for 10 to 12 hours.Bake at 325 degrees F for 20 minutes.
We hope you enjoy your freshly made Teething Biscuits. This recipe came from Baby Food's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
|
|
