Catfish Appetizer - Appetizers Recipes - Recipes for Appetizers

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Recipe for Catfish Appetizer from the Appetizers section.

Catfish Appetizer

12 ounces cream cheese, softened
2 tablespoons mayonnaise
2 tablespoons Worcestershire sauce
1 tablespoon lemon juice
Dash of garlic salt
1 small onion, finely chopped
1/2 cup water
1/4 teaspoon salt
1 pound catfish fillets
1/2 cup chili sauce
Paprika (optional)Combine first 5 ingredients; beat at medium speed with electric mixer until smooth. Stir in chopped onion. On a serving platter, spread cream cheese mixture into a 6-inch circle, and pinch up a small rim. Cover and chill at least 3 hours.Combine water and salt in a large skillet; bring to a boil, and add fish. Cover, reduce heat, and simmer 10 to 15 minutes or until fish flakes easily with a fork.Drain and flake fish with a fork; chill.To serve, spoon chili sauce over cream cheese mixture; top with fish. Sprinkle with paprika, if desired.Serve with crackers.Yields 14 to 16 appetizer servings.

We hope you enjoy your freshly made Catfish Appetizer. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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