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Spirited Apricot Brie - Appetizers Recipes - Recipes for Appetizers
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Recipe for Spirited Apricot Brie from the Appetizers section.
Spirited Apricot BrieFrom the kitchen of Judy Wilson - Arizona1/2 cup apricot jam
1 tablespoon grated orange peel
1 tablespoon brandy or orange juice
1 tablespoon lemon juice
1/8 teaspoon ground cinnamon
1 piece brie cheese (about 1/2 pound)
Thin baguette slices or water crackersMix jam, orange peel, brandy, lemon juice and cinnamon in a shallow microwave-safe serving dish just large enough to also hold the brie.Set brie in apricot sauce. Return to microwave oven and cook, uncovered, until the cheese is hot and slightly melted, about 1 minute; check at 20-second intervals.Scoop cheese and apricot sauce onto the baguette slices.Makes 6 appetizer servings.
We hope you enjoy your freshly made Spirited Apricot Brie. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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