Faux Chopped Liver - Appetizers Recipes - Recipes for Appetizers

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Recipe for Faux Chopped Liver from the Appetizers section.

Faux Chopped Liver

1/2 cup lentils
1 (1.5 ounce) packet MBT vegetable broth or any type
    of dehydrated vegetable broth mix, such as Knorr
1 large onion, sliced
1/4 cup olive oil
1/2 cup walnuts, chopped in food processor
Whites of 2 hardboiled eggs
Salt and pepper, to taste
Parsley (for garnish)
Cherry tomatoes and/or sliced black olives
Bagel chipsCombine lentils and MBT or other vegetable broth mix in a medium saucepan and cover with water. Heat until all liquid is absorbed and lentils are well-cooked, stirring often.In a separate skillet, fry onion in oil. Place all ingredients (except parsley, tomatoes, olives and chips) in food processor and pur?e. Pack into a 4-cup mold and chill overnight.Garnish with parsley, cherry tomatoes and/or sliced black olives, if desired. Serve with bagel chips.Makes 20 to 25 small appetizer servings.

We hope you enjoy your freshly made Faux Chopped Liver. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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