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Butterscotch Apple Dip - Appetizers Recipes - Recipes for Appetizers
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Recipe for Butterscotch Apple Dip from the Appetizers section.
Butterscotch Apple Dip1 (14 ounce) can sweetened condensed milk
1 cup butterscotch-flavor chips
1/4 teaspoon salt
2 teaspoons white vinegar
1/4 to 1/2 teaspoon cinnamon
Apple wedgesIn heavy saucepan over low heat, combine sweetened condensed milk, chips and salt. Cook and stir until chips melt. Remove from heat; stir in vinegar and cinnamon.Serve warm with apple wedges for dipping. Refrigerate leftovers.This can be served warm over ice cream and made several weeks in advance. Store tightly covered in the refrigerator.
We hope you enjoy your freshly made Butterscotch Apple Dip. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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