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Red Hot Chicken Bits - Appetizers Recipes - Recipes for Appetizers
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Recipe for Red Hot Chicken Bits from the Appetizers section.
Red Hot Chicken Bits3 pound boned chicken breasts
1/8 teaspoon garlic salt
2 tablespoons red pepper
1/2 teaspoon black pepper
1 cup flour
Vegetable oilCut chicken breasts lengthwise into 1-inch pieces. Sprinkle garlic salt freely over chicken, turning pieces so each is coated. Continue with red, then black pepper. Set aside for 1 hour to let chicken absorb flavor. Dust chicken with flour, then deep fry in oil at 375 degrees F for 3 minutes. Drain on paper towels.Serve warm or cold.
We hope you enjoy your freshly made Red Hot Chicken Bits. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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