Swedish Cocktail Meatballs - Appetizers Recipes - Recipes for Appetizers

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Recipe for Swedish Cocktail Meatballs from the Appetizers section.

Swedish Cocktail Meatballs

Meatballs
1 pound ground beef
1/2 cup Italian seasoned bread crumbs
1 egg
2/3 cup milk
1 tablespoon finely chopped onion
1 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon nutmegMix ingredients together and form into small balls. Brown the meatballs well in cooking oil.Sauce
1 (12 ounce) bottle chili sauce
1 (6 ounce) jar sweet pickle relish
1 can beerMix all ingredients together, then add all the browned meatballs. Simmer on low heat for approximately 30 minutes.Yields 2 dozen large or 4 dozen small meatballs.NOTE: To double recipe, use 3 pounds of meat.

We hope you enjoy your freshly made Swedish Cocktail Meatballs. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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