|
Marmalade Meatballs - Appetizers Recipes - Recipes for Appetizers
|
|
|
|
|
Home
Recipes
Introduction
Recipe Books
Contact Us
Partners
Bookmark Us!
|
|
Recipe for Marmalade Meatballs from the Appetizers section.
Marmalade Meatballs1 egg
1/2 cup water
1 pound ground meat
1/2 cup bread crumbs
1/4 teaspoon salt
2 teaspoons horseradish
1 cup finely chopped water chestnuts
2/3 cup marmalade
1 finely minced garlic clove
2 tablespoons soy sauce
2 tablespoons lemon juice
1/3 cup waterBeat egg and the 1/2 cup water. Blend in ground meat, crumbs, salt, horseradish and water chestnuts. Roll into balls. Bake at 350 degrees F for 30 minutes.While meatballs are baking, combine remaining ingredients in a saucepan. Heat slowly, stirring often.Put meatballs in a serving dish and cover with sauce.
We hope you enjoy your freshly made Marmalade Meatballs. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
|
|
