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Hot Spinach Dip With Cheesy Chips - Appetizers Recipes - Recipes for Appetizers
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Recipe for Hot Spinach Dip With Cheesy Chips from the Appetizers section.
Hot Spinach Dip with Cheesy Chips Used with permission from meals.com1 (9 ounce) package STOUFFER'S frozen Spinach Souffl?,
prepared according to package directions
1 (3 ounce) package cream cheese, softened
1/2 cup plus 1 tablespoon (about 2 1/2 ounces) grated
Parmesan cheese, divided
1/4 cup mayonnaise
2 tablespoons chopped green onion
Tortilla chipsToppings
Diced tomatoes
Chopped green onions
Shredded Monterey jack cheesePreheat oven to 350 degrees F.Combine spinach souffl?, cream cheese, 1/2 cup Parmesan cheese, mayonnaise and 2 tablespoons green onion in a medium bowl. Transfer to a small baking dish; sprinkle with 1 tablespoon Parmesan cheese. Place baking dish in center of baking sheet or ovenproof platter.Arrange tortilla chips around dip. Sprinkle chips with tomatoes, chopped green onions and Monterey jack cheese. Bake for 20 to 25 minutes or until dip is hot and Monterey jack cheese is melted.Serving size: 6
We hope you enjoy your freshly made Hot Spinach Dip With Cheesy Chips. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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