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Chile Con Queso - Appetizers Recipes - Recipes for Appetizers
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Recipe for Chile Con Queso from the Appetizers section.
Chile con Queso3/4 cup green chile sauce
3/4 cup chicken stock
6 ounces mild Cheddar or a combination of
Cheddar and Monterey jack, gratedIn a heavy saucepan, bring the chile sauce and stock to a boil. Sprinkle in the cheese. Stir quickly, cover the pan, and remove it from the heat. Let the mixture stand for 5 minutes. Uncover; stir again if needed to help the cheese melt evenly, and add salt to taste.Keep heated over a warming tray or in a chafing dish.Serve with tortilla chips.
We hope you enjoy your freshly made Chile Con Queso. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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