|
Bacon Wrapped Shrimp - Appetizers Recipes - Recipes for Appetizers
|
|
|
|
|
Home
Recipes
Introduction
Recipe Books
Contact Us
Partners
Bookmark Us!
|
|
Recipe for Bacon Wrapped Shrimp from the Appetizers section.
Bacon Wrapped Shrimp6 large shrimp
2 ounces Jack cheese, shredded
6 slices thick cut baconPeel shrimp, leaving shell on tail segments. Devein. Partially butterfly shrimp. Form cheese into 6 long, thin rolls. Place 1 roll in open part of each shrimp. Place shrimp on bacon and roll up. Run 1 long bamboo skewer through upper portion of all 6 shrimp and another through lower portion of all 6 shrimp in order to keep shrimp closed and hold bacon in place. Grill until bacon is cooked and shrimp are no longer translucent. Remove from skewers to serve.Makes 6 appetizers or 1 main dish serving.Variation
Shrimp may also be deep fried. Skewer as directed, but leave some space between each shrimp. Coat with seasoned cracker crumbs. Deep fry until cooked through.Serve with cocktail sauce.
We hope you enjoy your freshly made Bacon Wrapped Shrimp. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
|
|
