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Salmon Log - Appetizers Recipes - Recipes for Appetizers
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Recipe for Salmon Log from the Appetizers section.
Salmon Log1 pound canned salmon, drained
8 ounces cream cheese, softened
1 tablespoon lemon juice
2 teaspoons grated onion
1 teaspoon horseradish
1/4 teaspoon salt
1/4 teaspoon liquid smoke
3 tablespoons snipped parsleyFlake the salmon. Remove skin and bones. Combine all ingredients except the parsley. Shape into a log AFTER chilling for several hours. Roll in parsley.
We hope you enjoy your freshly made Salmon Log. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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