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Caramelized Almond Raspberry Brie - Appetizers Recipes - Recipes for Appetizers
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Recipe for Caramelized Almond Raspberry Brie from the Appetizers section.
Caramelized Almond Raspberry BrieSource: Wisconsin Milk Marketing Board1 (15 ounce) wheel Wisconsin brie cheese, chilled
2 tablespoons red raspberry jam
2 tablespoons brown sugar
1 tablespoon honey
1/4 cup sliced almonds
Brown sugar (for topping)
Sliced almonds (for topping)
Wafer or shortbread cookiesSlice brie in half horizontally. Place bottom half of brie on 10 x 15-inch jellyroll pan. Combine jam, brown sugar, honey and almonds; spread over cut side of brie. Replace top half of brie, rind side up. Sprinkle with brown sugar and almonds.Bake at 375 degrees F for 10 to12 minutes or until soft. Then broil 3 inches from heat for 3 to 4 minutes, or until brie is bubbly and almonds are caramelized.Serve with cookies.Tip: Instead of baking, Brie can be microwaved for 2 to 4 minutes or until softened.Serves: 4 to 6
We hope you enjoy your freshly made Caramelized Almond Raspberry Brie. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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