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Crab Dip - Appetizers Recipes - Recipes for Appetizers
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Recipe for Crab Dip from the Appetizers section.
Crab DipPosted by JBic at recipegoldmine.com May 10, 20011/2 pound crab meat (don't use the imitation!)
2 eggs, hard cooked and diced
1/3 cup chili sauce
2 tablespoons mayonnaise (may need a bit more)
2 teaspoons Worcestershire sauceMix all together. Refrigerate at least 1 hour prior to serving with crackers.
We hope you enjoy your freshly made Crab Dip. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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